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Body Composition Analysis is an Integral Part of the Nutrition Process: A Comparative study

Swapan Banerjee, Sarbari Dasgupta, Pritisha Ghosh, Sulagna Ray Pal

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International Journal of Food, Nutrition & Dietetics 11(3):p 97-102, September - December 2023. | DOI: https://doi.org/10.21088/ijfnd.2322.0775.11323.2

How Cite This Article:

Swapan Banerjee, Sarbari Dasgupta, Pritisha Ghosh, et al./Body Composition Analysis is an Integral Part of the Nutrition Process: A Comparative study/Int J Food Nutr Diet. 2023;11(3):97–102.

Timeline

Received : May 22, 2023         Accepted : June 30, 2023          Published : December 30, 2023

Abstract

It is possible to infer a person's nutritional status and the presence or absence of certain health conditions by analyzing their body composition. Furthermore, it externally represents aspects of the body. This retrospective analysis compared the means of two groups (male 51 and female 29) with 80 participants aged 21-60 from the northern area in Kolkata and 24 PGS (N). They all had visited a dietitian in north Kolkata to treat obesity and related lifestyle issues. From January 2022 through January 2023, Dr. Trust used his body composition analysis equipment (model 509) to take readings across 12 different body composition variables. Every patient's age, height, and weight had to be recorded before any other composition measurements could be taken. The food plan was then tailored to their specific needs, considering their current weight and any co-morbidities. We conducted an independent sample T-test to compare the male and female groups' means. Therefore, the research hypothesis states that men and women in West Bengal have distinct average body compositions. In contrast, the null hypothesis states that the two populations have similar mean body compositions.


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Data Sharing Statement

There are no additional data available. All raw data and code are available upon request.

Funding

This research received no funding.

Author Contributions

All authors contributed significantly to the work and approve its publication.

Ethics Declaration

This article does not involve any human or animal subjects, and therefore does not require ethics approval.

Acknowledgements

We would like to express our gratitude to the patients, their families, and all those who have contributed to this study.

Conflicts of Interest

No conflicts of interest in this work.


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Cite this article

Swapan Banerjee, Sarbari Dasgupta, Pritisha Ghosh, et al./Body Composition Analysis is an Integral Part of the Nutrition Process: A Comparative study/Int J Food Nutr Diet. 2023;11(3):97–102.


Licence:

Attribution-Non-commercial 4.0 International (CC BY-NC 4.0)

This license enables reusers to distribute, remix, adapt, and build upon the material in any medium or format for noncommercial purposes only, and only so long as attribution is given to the creator.


Received Accepted Published
May 22, 2023 June 30, 2023 December 30, 2023

DOI: https://doi.org/10.21088/ijfnd.2322.0775.11323.2

Keywords

Body composition analysisNutrition assessmentsObesityUnderweightNutrition care process

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Received May 22, 2023
Accepted June 30, 2023
Published December 30, 2023

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Attribution-Non-commercial 4.0 International (CC BY-NC 4.0)

This license enables reusers to distribute, remix, adapt, and build upon the material in any medium or format for noncommercial purposes only, and only so long as attribution is given to the creator.


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