Home > Journals > Journal of Nurse Midwifery and Maternal Health

Journal of Nurse Midwifery and Maternal Health

Submit your article Read this Journals View all journals
Full Text (PDF)
Review Article

Preconception Nutrition

Jeenamol Joseph, Lecturer, Lisie College of Nursing, Ernakulam, Kerala 682018, India. , Jeenamol Joseph

Author Information

Licence:



Journal of Nurse Midwifery and Maternal Health 4(2):p 49-50, May-Aug 2018. | DOI: DOI: http://dx.doi.org/10.21088/jnmmh.2454.7506.4218.4

How Cite This Article:

Timeline

Received : N/A         Accepted : N/A          Published : N/A

Abstract

  Preconception health care is an essential part of preventive care and nutritional status of the mother is an important determinant of embryonic and fetal growth and development. A healthy diet optimizes maternal health and reduces the risk of medical problems. Consuming a well-balanced and healthy diet including fruits and vegetables, iron and calcium-rich foods, protein-containing foods as well as 400 g of folic acid daily helps to have a healthy baby. 

Keywords: Preconception; Maternal Health; Folic Acid.

References

No records found.


About this article

Cite this article

Licence:



Received Accepted Published
N/A N/A N/A
DOI: DOI: http://dx.doi.org/10.21088/jnmmh.2454.7506.4218.4

Keywords


Article Level Metrics

Last Updated

Tuesday 29 September 2026, 16:32:23 (IST)

1780

Accesses

3
293
00

Citations


NA
NA
NA

Download citation


Article Keywords

Keyword Highlighting

Highlight selected keywords in the article text.


Timeline

Received N/A
Accepted N/A
Published N/A

licence




Access this article

Reprint Order Form
Buy this Article
Institutional Subscriptions

Share