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Perception About the Practicability of Dairy Innovations

G Triveni null, G Triveni1 null, null

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Attribution-Non-commercial 4.0 International (CC BY-NC 4.0)

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Indian Journal of Agriculture Business 8(1):p 9-12, January – June 2022. | DOI: https://doi.org/10.21088/ijab.2454.7964.8122.1

How Cite This Article:

G Triveni, G R K Sharma/Perception About the Practicability of Dairy Innovations/Indian Journal of Agriculture Business
2022;8(1):9–12.
 


Timeline

Received : January 15, 2022         Accepted : February 25, 2022          Published : April 28, 2022

Abstract

Abstract An innovation, no matter how well designed, would be perceived useful only when it is properly adopted. Practicability is the degree to which a particular dairy practice may be tried on a limited basis which can be communicated, the results visible, demonstrable and trialable on the farmer’s fields. In the present investigation practicability is studied under the subheads. A total of nine dairy innovations were suggested for adoption and 360 dairy farmers, Communicability, Visibility, Demonstrability and trialability who were first to adopt the innovations were selected from three districts of Andhra Pradesh i.e., Visakhapatnam, Krishna and Chittoor respectively. Results revealed that, the recommendations i.e, package of practices for rearing heifers, pregnant and lactating animals; feeding of area specific mineral mixture; strategies for enhancement of milk yield and quality; cultivation and feeding of azolla and use of ICT’s in adoption of innovations were perceived to be communicable, visible, demonstrable and trialable by majority of the respondents. The innovations possessing complicated technicalities may be made practicable by improvising skills through hands on training, interaction through mobile phones/social media and publicity through mass media.


References

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Data Sharing Statement

There are no additional data available. All raw data and code are available upon request.

Funding

This research received no funding.

Author Contributions

All authors contributed significantly to the work and approve its publication.

Ethics Declaration

Provide information related to the Ethics Committee approval with approval number OR write, This article does not involve any human or animal subjects, and therefore does not require ethics approval.

Acknowledgements

We would like to express our gratitude to the patients, their families, and all those who have contributed to this study.

Conflicts of Interest

The authors report no conflicts of interest in this work.


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Cite this article

G Triveni, G R K Sharma/Perception About the Practicability of Dairy Innovations/Indian Journal of Agriculture Business
2022;8(1):9–12.
 


Licence:

Attribution-Non-commercial 4.0 International (CC BY-NC 4.0)

This license enables reusers to distribute, remix, adapt, and build upon the material in any medium or format for noncommercial purposes only, and only so long as attribution is given to the creator.


Received Accepted Published
January 15, 2022 February 25, 2022 April 28, 2022

DOI: https://doi.org/10.21088/ijab.2454.7964.8122.1

Keywords

CommunicabilityPracticabilityVisibilityDemonstrabilityTrialability

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Timeline


Received January 15, 2022
Accepted February 25, 2022
Published April 28, 2022

licence


Attribution-Non-commercial 4.0 International (CC BY-NC 4.0)

This license enables reusers to distribute, remix, adapt, and build upon the material in any medium or format for noncommercial purposes only, and only so long as attribution is given to the creator.


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