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Volume 10 Number 3 2022 |
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| Original Article |
| Relationship Between Socio-Economic Characteristics with Attitude of Farmers Towards the Extension Services Provided by KVK |
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| Arpita Sharma Kandpal, Assistant Professor, Department of Agricultural Communication, G.B. Pant University of Agriculture & Technology, Pantnagar, Uttarakhand 263145, India. sharmaarpita615@gmail.com |
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[Abstract] |
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| The Beliefs that Hindering the use of Food and the Scientific Criterion: A Mixed Method Study |
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| Indresh Kumar, Programme Coordinator, Reginal Center of Excellence for Nutrition Rehabilitation, Department of Pediatrics, AIIMS, Bhopal 462020, Madhya Pradesh, India. |
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| Evaluation of in Vitro Antioxidant & Antidiabetic Effects of Garden Cress Seed (Lepidium Sativum) |
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| Minaxi R Prajapati, Assistant Professor, Department of Polytechnic in Food Science and Home Economics, Anand Agricultural University, Anand, Gujarat 388110, India.mk85@aau.in |
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[Abstract] |
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| Importance of Right Nutrition for the Astronauts of Deep Space |
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| Swapan Banerjee, Scholar, Department of Nutrition, Seacom Skills University, Birbhum 731236, West Bengal, India.sbanerjee.researcher.21@gmail.com |
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| Dragon Fruit: An Exotic Super Future Fruit of Ind |
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| Neelesh Kumar Maurya, Assistant Professor, Department of Home Science , PK University, Shivpuri, Madhya Pradesh 222001.neeleshkumar.maurya@gmail.com |
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| Review Article |
| Impact of Dietary Counseling Based Interventions for Improvement in Glycaemic Control in Diabetes Mellitus Patients: A Systematic Review |
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| Neha Jaiswal, Research Scholar, Department of Home Science, Kamla Raja Girls Government Post Graduate College, Gwalior 474006, Madhya Pradesh, India.nehajaiswal2101@gmail.com |
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