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Volume 3, Number 2, May-Aug 2015 |
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Original Article |
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Nutrient Adequacy of Adult Males Belonging to Rural Areas of Ludhiana District (Punjab) |
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Singla Neerja*, Sadana Balwinder**, Singla Priya*** | DOI: https://dx.doi.org/10.21088/ijfnd.2322.0775.3215.1 |
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Impact of Nutrition Education on Hemoglobin Levels of 6 to 18 Months Infants |
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Shivani Lodha*, Vandana Bharti** | DOI: https://dx.doi.org/10.21088/ijfnd.2322.0775.3215.2 |
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A Study on Health Status of Female Employees Working in Call Centre |
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Shivani Sharma*, Vandana Bharti** | DOI: https://dx.doi.org/10.21088/ijfnd.2322.0775.3215.3 |
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Impact of Dietary Intervention on Nutritional Status of Rural School Children |
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Kaur Jasmine*, Sadana Balwinder**, Singla Neerja*** | DOI: https://dx.doi.org/10.21088/ijfnd.2322.0775.3215.4 |
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Impact of E-Counseling on Nutrient Consumption of Female Employees Working in a Call Centre |
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Shivani Sharma*, Vandana Bharti** | DOI: https://dx.doi.org/10.21088/ijfnd.2322.0775.3215.5 |
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Review Article |
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Health Benefits of Vegetarian Foods against Oxidative Stress and its Harmful Effect: A Review |
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Prajapati Minaxi R.*, Kamaliya Keshav B.** | DOI: https://dx.doi.org/10.21088/ijfnd.2322.0775.3215.6 |
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Notes and News |
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Dietary and Nutritional Interventions for Chronic Pain: Exploring the Behavioral Perspective |
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Nisha Rani Jamwal*, Kumar Senthil P.** | DOI: https://dx.doi.org/10.21088/ijfnd.2322.0775.3215.7 |
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