| Editorial-Chief |
Indresh |
| ISSNp |
2322-0775 |
| ISSNe |
2455-569X |
| Frequency |
Semiannual |
| IC Value |
IC Value: 2015: 68.67, 2016: 74.95, 2018: 92.76 |
| Impact Factor |
- |
| Publishing Year |
2013 |
| Affiliated to |
RFPPL own journal |
| Readership |
Academics and researchers in this field, nutritionists, executives of food companies, food research institutes, health professionals, nutritionists.
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| Abstracting and Indexing information |
Index Copernicus, Poland (IC Value: 2015: 68.67, 2016: 74.95, 2018: 92.76)
Genamics JournalSeek
Gaudeamus Academia
Science Library Index
International Committee of Medical Journal Editors (ICMJE)
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| About the Journal |
The International Journal of Food, Nutrition and Dietetics (IJFND) is a worldwide peer-reviewed journal that publishes the most interesting studies in the fields of nutrition and food science. The journal covers current thinking about food and nutrition and emphasizes the practical and social application of ideas. Special editions on topics such as micronutrients, special diets to manage health problems and cost-effective kitchens provide readable contents, which are valuable sources for practitioners and academics who want to inform themselves, colleagues or the public about modern thought, research and attitudes to food and nutrition.
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| Current Issue |
Volume 11,Number 3 2023
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Original Article |
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Waste Utilization of Farm Produce for Nutritional Improvement: A Tomato Pomace Powder Biscuit |
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Keshav B. Kamaliya |
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[Abstract] | [HTML Full text] | [PDF] |
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Body Composition Analysis is an Integral Part of the Nutrition Process: A Comparative study |
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Swapan Banerjee, |
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[Abstract] | [HTML Full text] | [PDF] |
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Type of Fats and Oils used, Physical Activity Levels, Dietary Habit and Lipid Profile of Coronary Artery Subjects |
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Shweatha H.E., |
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[Abstract] | [HTML Full text] | [PDF] |
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Child Stunting in India: New Figures with Flagrant Challenges |
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Indresh Kumar |
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[Abstract] | [HTML Full text] | [PDF] |
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Role of Two Question Canadian Nutritional Screening Tool in Plastic Surgery |
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Ravi Kumar Chittoria |
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[Abstract] | [HTML Full text] | [PDF] |
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Review Article |
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Spirulina: A Miraculous alga with Pharmaco-nutraceutical Potential as Future Food |
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Swami Narsingh C. Dev |
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[Abstract] | [HTML Full text] | [PDF] |
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To assess the Knowledge Regarding Food Safety and Hygienic Practices among Dairy Plant Worker in Indore, MP |
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Dipali Saxena |
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[Abstract] | [HTML Full text] | [PDF] |
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National Nutrition Week: A Implement to Reduce Malnutrition |
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Indresh Kumar |
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[Abstract] | [HTML Full text] | [PDF] |
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To assess the Knowledge Regarding Food Labelling among Youth of Indore City |
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Dipali Saxena |
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[Abstract] | [HTML Full text] | [PDF] |
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The Role of Pulses in Building a Suitable & Sustainable Future |
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Madhu |
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[Abstract] | [HTML Full text] | [PDF] |
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Training Needs of Hortipreneurs in UK |
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Kritika Pant |
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[Abstract] | [HTML Full text] | [PDF] |
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Impact of Late Night Eating Habits on Health: An Illumination |
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Madhulika Gautam |
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[Abstract] | [HTML Full text] | [PDF] |
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Relationship Between Yoga and Nutrition |
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Priyanka Devi |
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[Abstract] | [HTML Full text] | [PDF] |
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Takra (Buttermilk) A wholesome Probiotic Therapy in Grahani W.S.R to Irritable Bowel Syndrome |
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Sandeep S. Sagre |
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[Abstract] | [HTML Full text] | [PDF] |
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